DirtyFLRestaurant Inspection Data

TRYP BY WYNDHAM MARITINE HOTEL

TRYP BY WYNDHAM MARITINE HOTEL located in FORT LAUDERDALE has undergone 7 health department inspections, achieving a 3.7/5 overall safety rating. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 7 reports on file

2161 W STATE RD 84

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 7 health inspection reports

All Inspection Reports

1/7/2026· 2mo ago

Visit ID: 13607071

Met Inspection Standards
  • N/A:No Violations Were Observed

1/6/2026· 2mo ago

Visit ID: 13509661

Follow-up Inspection Required

2 high, 2 int

  • 35A-02-7:High Priority - Live, small flying insects found Approximately 10 small flying insects in the dry storage area of the kitchen, landing on boxes and food containers. Approximately 10 live small flying insects in the dry storage area of the kitchen landing on the shelving. Approximately 10 small flying insects landing on the walls and ceiling in the kitchen. 3 small flying insects landing on a clean colander in the dish area of the kitchen. Approximately 5 small flying insects landing on boxes of chemicals in the dish area of the kitchen.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the expo station, butter packets (68F - Cold Holding). The packets were placed out less than 2 hours ago. The packets were placed on ice. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the ice machine hand sink. Paper towels were provided Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At the ice machine hand sink. Soap was provided Corrected On-Site

9/2/2025· 6mo ago

Visit ID: 10877562

Met Inspection Standards
  • N/A:No Violations Were Observed

2/20/2025· 1y ago

Visit ID: 8885627

Met Inspection Standards

1 int, 3 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In the bins of rice and flour, bowls were stored inside and used to dispense the food. The bowls were removed. Corrected On-Site Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. In the walk in cooler, plastic bottles of water were stored on the floor. The chef moved them up. Corrected On-Site
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. On the cook line, a pair of tongs were stored I a bucket of 87F water. The tongs were removed to be washed. Corrected On-Site
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. In the walk in cooler, Alfredo sauce prepared on 2-16 was not date marked. The chef date marked. Corrected On-Site

9/10/2024· 1y 6mo ago

Visit ID: 8751037

Met Inspection Standards

1 int, 1 basic

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In the walk in cooler, a pan of black beans has a metal ramekin inside used to dispense the product. The item as removed. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Next to the ice machine, the hand sink was blocked by mops, brooms and a rolling mop bucket. The items were removed. Corrected On-Site

3/11/2024· 2y ago

Visit ID: 8580147

Met Inspection Standards

1 high

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw fish was stored over strawberry whip. The fish was moved to a lower shelf. Corrected On-Site

12/21/2023· 2y 2mo ago

Visit ID: 8365292

Met Inspection Standards

1 high, 1 int

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License renewed at time of inspection Corrected On-Site
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Located at handwash sink next to entrance. Employee replaced batteries Corrected On-Site
  • 45-05-4:Portable fire extinguisher missing from its designated location. For reporting purposes only. Employee pl Corrected On-Site