TAQUERIAS LOS ALTOS
20 West Las Olas Boulevard
Fort Lauderdale, Florida, 33301
Broward County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 5/18/2024
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. At least 6 dead roaches on top of reach in by door and by chest freezer next to prep area flip top. Warning - From follow-up inspection 2024-05-18: At least 4 dead behind white reach in and behind flip top. **Time Extended**
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 3 live roaches in book with training materials. At least 6 live roaches on top of white reach in by door to mobile truck. Warning - From follow-up inspection 2024-05-18: Observed 1 live roach on top of white reach it cooler, 1 live next to flip top and one live next to glass reach in. **Time Extended**
Food safety inspection conducted on 5/18/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 5/17/2024
High Priority
2
Intermediate
5
Basic
1
Total
8
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - Dead roaches on premises. At least 6 dead roaches on top of reach in by door and by chest freezer next to prep area flip top. Warning
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Warning
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. 3 live roaches in book with training materials. At least 6 live roaches on top of white reach in by door to mobile truck. Warning
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Flip top cutting board. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees present without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. Employees filled out during inspection. Corrected On-Site Warning
Food safety inspection conducted on 5/17/2024 revealed 8 total violations (2 high priority, 5 intermediate, 1 basic).