SUBWAY SANDWICH #49147

1600 South Andrews Avenue
Fort Lauderdale, Florida, 33316
Broward County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/27/2025

High Priority
2
Intermediate
0
Basic
1
Total
3

Inspection Details:

  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) at sandwich make table. Operator remade to 100ppm. **Corrected On-Site**
  • 22-12-5:High Priority - Metal stem-type thermometer soiled. Observed probe thermometer soiled with dust. Operator cleaned during inspection. **Corrected On-Site**
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sandwich make table// chicken strips (49F - Cold Holding). Per operator, foods not prepped or portioned today; food stored over stacked at make table. Food out of temperature for approximately 30 minutes. Operator removed top trays and stored inside reach in cooler to quick chill. **Corrective Action Taken**
Health Inspector (2025-03-27)
2025-03-27
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/27/2025 revealed 3 total violations (2 high priority, 0 intermediate, 1 basic).

Inspection on 8/2/2024

High Priority
0
Intermediate
1
Basic
3
Total
4

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on shelf above prep table. Employee removed. **Corrected On-Site** **Repeat Violation**
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket Employee inverted **Corrected On-Site**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Back kitchen
Health Inspector (2024-08-02)
2024-08-02
★★★½☆ 4.0/5
Food safety inspection conducted on 8/2/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).