SUBWAY 409
SUBWAY 409 maintains a 3.2/5 food safety rating based on 2 health department inspections in FORT LAUDERDALE. Recent inspections indicate some food safety concerns.
Last inspection: 6 months ago · 2 reports on file
2701 Davie Boulevard
Fort Lauderdale, Florida, 33312
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
8/28/2025· 6mo ago
Visit ID: 13505828
Met Inspection Standards1 high, 1 int, 1 basic
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the toppings side of the make table, sliced tomatoes (54F - Cold Holding); cut lettuce (54F - Cold Holding). The employee stated the table was turned off for cleaning for a period of time prior to loading the table this morning, less than 4 hours ago. The items were not prepped or portioned today. The items were returned to the reach in cooler and replaced with items at the correct temperature. **Corrective Action Taken** Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
5/13/2025· 10mo ago
Visit ID: 10793286
Met Inspection Standards1 high
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On the front sandwich make line, rotisserie chicken (56F - Cold Holding). The chicken was pre portioned and stored stacked above the top of the container. The over stacked portion was moved to the walk in cooler to chill and cold hold. **Corrective Action Taken**