SEA CITY FISH & CHICKEN
1447 SISTRUNK BLVD
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/2/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Inspection Details:
- 35B-01-4:Basic - Exterior kitchen door has a gap at the threshold that opens to the outside.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed heavy buildup on fryer exhaust flues. Repeat Violation
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed crab cakes, rice and beans both prepared 30 hours prior, no date marks. Repeat Violation
Food safety inspection conducted on 1/2/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/29/2024
High Priority
1
Intermediate
1
Basic
1
Total
3
Inspection Details:
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed multiple locations on cook line with buildup of fryer grease.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken wings over ready to eat sauce. Operator relocated eggs to over raw chicken. Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed marinated chicken wings no date mark. Per operator, more than 24 hours.
Food safety inspection conducted on 8/29/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).
Inspection on 3/1/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed 1 cook with no hair restraint. Operator provided. Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Observed cases of food directly on the walk-in freezer floor. Operator placed on shelf. Corrected On-Site
Food safety inspection conducted on 3/1/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 11/30/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed bags of flour, etc stored less than 6 inches off the floor. Operator placed on crates. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 spray bottles, purple liquid and bleach, not labeled. Operator corrected on site. Corrected On-Site
Food safety inspection conducted on 11/30/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).