RUSTIC INN

4331 RAVENSWOOD RD

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

2641 GRIFFIN RD #3

Fort Lauderdale, FL

21 SW 7 ST

Fort Lauderdale, FL

601 SW 12 AVE

Fort Lauderdale, FL

1800 ELLER DR. STE 100

Fort Lauderdale, FL

1630 S FEDERAL HWY

Fort Lauderdale, FL

BK#42351.2mi

1701 S FEDERAL HWY

Fort Lauderdale, FL

929 NW 62 ST

Fort Lauderdale, FL

KUBO1.2mi

745 SE 17 ST

Fort Lauderdale, FL

1100 SE 17 ST

Fort Lauderdale, FL

1100 SE 17 ST

Fort Lauderdale, FL

All Inspection Reports

Inspection on 1/21/2025

High Priority
0
Intermediate
0
Basic
3
Total
3

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. In the cold kitchen, the walk in cooler door handle has food build up
  • 14-11-5:Basic - Equipment in poor repair. In the prep area at the end of the cook line. The 4 door reach in cooler has torn gaskets.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On the cook line, electrical conduit and wires covered with dust and fan cover in prep area covered in dust.
Health Inspector (2025-01-21)
2025-01-21
★★★★☆ 4.0/5
Food safety inspection conducted on 1/21/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).

Inspection on 9/24/2024

High Priority
1
Intermediate
0
Basic
1
Total
2

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.on the cook line, an employee water bottle was on the work surface. The water bottle was moved to a lower cabinet. **Corrected On-Site**
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. High temperature machine not reaching minimum temperature at the plate. The water reached 147F. The triple sink has been set up.
Health Inspector (2024-09-24)
2024-09-24
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/24/2024 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).