PURO, ICE CREAM FACTORY

2772 Davie Boulevard
Fort Lauderdale, Florida, 33312
Broward County County

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 1/17/2025

Inspection #: Visit ID: 10716571

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-01-17: Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-01-17: Admin Complaint

Inspection Date: 11/8/2024

Inspection #: Visit ID: 8778993

  • 08B-38-4:Basic - Food stored on floor. In the walk in freezer, bins of pops are stored on the floor.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At the front counter hand sink
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At the front counter hand sink

Inspection Date: 8/25/2023

Inspection #: Visit ID: 8377697

  • 14-69-4:Basic - Ice buildup in walk-in freezer behind cooling unit.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Luz Peña certification expired on 08/17/2023. Certification issued on 08/17/2018- National Registry of food safety Professionals. Manager certification will be reviewed at the next routine inspection.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee reporting agreement missing for Pedro.