PEAK 9

PEAK 9 in FORT LAUDERDALE has 2 health inspections on record with an overall food safety rating of 3.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1y 4mo ago · 2 reports on file

2904 E COMMERCIAL BLVD STE A-B

Overall Food Safety Rating

★★★☆☆ (3.4/5)

Based on 2 health inspection reports

All Inspection Reports

11/5/2024· 1y 4mo ago

Visit ID: 8735456

Met Inspection Standards

1 high, 2 int, 1 basic

50-09-4:Basic - Current Hotel and Restaurant license not displayed.
08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Reach in cooler #3; Raw salmon stored over ready to eat in house made sauces. Operator stored properly. -Reach in cooler #6; Raw shell eggs stored over ready to eat milk. Operator stored properly. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. -Front counter handwashing sink. Operator provided. Corrected On-Site
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Reach in cooler #6; in house made sauces not date marked. Operator date marked. Corrected On-Site

8/24/2023· 2y 6mo ago

Visit ID: 8448200

Met Inspection Standards

1 int

05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.