OVER THE TOP CATERING
2601 West Broward Boulevard
Fort Lauderdale, Florida, 33312
Broward County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 9/23/2024
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) at the cash register, the solution was corrected to 200ppm Quaternary Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On top of the prep reach in cooler, butter (70F - Cold Holding). The butter had been sitting at room temperature for less than 3 hours. The butter was placed on Time as a Public Health Control. The item was not prepped or portioned today. **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the steam table, oatmeal (117F - Hot Holding). The item had been in the stem table less than 3 hours. The item as moved to the steamer to reheat to 165F to hot hold.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.