OSTERIA ACQUA E FARINA

1145 S FEDERAL HWY

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 2/18/2025

High Priority
1
Intermediate
1
Basic
0
Total
2

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored above cooked egg plant, inside flip top cooler at cook line. Operator properly stored. **Corrected On-Site**
  • 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Health Inspector (2025-02-18)
2025-02-18
★★★☆☆ 3.0/5
Food safety inspection conducted on 2/18/2025 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).

Inspection on 12/5/2024

High Priority
3
Intermediate
0
Basic
0
Total
3

Inspection Details:

  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. 1)Observed raw ground pork stored above ricotta cheese inside true cooler in kitchen. Operator properly stored. 2) Observed raw chicken, not commercially packaged, stored next to raw fish, not commercially packaged, and above raw beef, commercially packaged, inside chest freezer in kitchen. Operator properly stored. **Corrected On-Site**
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked spaghetti (46F - Cold Holding)inside traulsen cooler at cook line. Per operator, food not prepped or portioned today; food stored inside cooler overnight. Stop sale.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked spaghetti (46F - Cold Holding)inside traulsen cooler at cook line. Per operator, food not prepped or portioned today; food stored inside cooler overnight. Stop sale.
Health Inspector (2024-12-05)
2024-12-05
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/5/2024 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).