MISS RED CARRIBEAN AND SOULFOOD
MISS RED CARRIBEAN AND SOULFOOD maintains a 4.4/5 food safety rating based on 6 health department inspections in FORT LAUDERDALE. Recent inspections show improving food safety practices.
Last inspection: 4 months ago · 6 reports on file
2708 W OAKLAND PARK
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 6 health inspection reports
All Inspection Reports
10/28/2025· 4mo ago
Visit ID: 10902104
Met Inspection Standards1 int
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service.provided via email. **Corrective Action Taken** Repeat Violation
4/30/2025· 10mo ago
Visit ID: 10777599
Met Inspection Standards1 int, 2 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator removed during cleaning. Emailed new copy to operator.
2/11/2025· 1y ago
Visit ID: 8712373
Met Inspection Standards1 int, 1 basic
6/4/2024· 1y 9mo ago
Visit ID: 8595020
Met Inspection Standards2 int
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
3/19/2024· 1y 11mo ago
Visit ID: 8594642
Met Inspection Standards- N/A:No Violations Were Observed
1/19/2024· 2y 1mo ago
Visit ID: 8334477
Follow-up Inspection Required1 int
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning