KNS GRILL

1536 NW 6 STREET, FORT LAUDERDALE 33311

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection on 5/8/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2024-04-25: **Time Extended** - From follow-up inspection 2024-05-08: Request change ownership applied 4-26-24 Application number 1632232. **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. - From follow-up inspection 2024-04-25: Admin Complaint - From follow-up inspection 2024-05-08: Application # 1632232. 4-26-24 **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-04-25: **Time Extended** - From follow-up inspection 2024-05-08: Not observed. **Time Extended**
Food Inspector #8661431
2024-05-08
★★½☆☆ 3.0/5
Food safety inspection conducted on 5/8/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 4/25/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. - From follow-up inspection 2024-04-25: **Time Extended**
  • 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. - From follow-up inspection 2024-04-25: Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-04-25: **Time Extended**
Food Inspector #8617635
2024-04-25
★★½☆☆ 3.0/5
Food safety inspection conducted on 4/25/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).

Inspection on 2/22/2024

High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 08B-38-4:Basic - Food stored on floor. Observed plastic drink bottles stored directly on the floor. Operator stacked off floor. Corrected On-Site Repeat Violation
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food Inspector #8547318
2024-02-22
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/22/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).

Inspection on 11/7/2023

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed stored directly on the floor, bags of rice, dry beans, bottled water in plastic.
  • 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator has QT test strips, but uses chlorine for sanitizer. Must purchase Chlorine test strips.
Food Inspector #8368313
2023-11-07
★★★★☆ 4.0/5
Food safety inspection conducted on 11/7/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).