DirtyFLRestaurant Inspection Data

IMCF TRAINING CENTER

IMCF TRAINING CENTER in FORT LAUDERDALE has 5 health inspections on record with an overall food safety rating of 4.1/5. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 5 reports on file

1350 NW 55 ST

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 5 health inspection reports

All Inspection Reports

8/22/2025· 6mo ago

Visit ID: 10898158

Met Inspection Standards

1 high, 1 int, 2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while cooking steak. Employee removed. Corrected On-Site
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sweet fries (114-120F - Hot Holding) in hot holding unit per operator held out of temperature less than 1 hour. Operator placed into flip oven to reheated to 165F rechecked 182F Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front counter. Chef supplied Corrected On-Site

1/6/2025· 1y 2mo ago

Visit ID: 8897935

Met Inspection Standards

3 int, 1 basic

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop wet nesting in mop bucket.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed form.
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • 08B-15-4:Intermediate - Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples and pears displayed for self-service not wrapped and no utensils provided.

9/24/2024· 1y 5mo ago

Visit ID: 8726641

Met Inspection Standards

1 int

  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed cart of dirty pts and pans in front of hand washing sink next to three compartment sink. Employee removed. Corrected On-Site

2/22/2024· 2y ago

Visit ID: 8494463

Met Inspection Standards
  • N/A:No Violations Were Observed

9/5/2023· 2y 6mo ago

Visit ID: 8348339

Met Inspection Standards
  • N/A:No Violations Were Observed