ICHIMORA
Health inspection records show ICHIMORA in FORT LAUDERDALE has 1 inspection with a food safety rating of 1.6/5.
Last inspection: 1 months ago · 1 report on file
124 SE 1 ST UNIT 116, FORT LAUDERDALE 33301
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 1 health inspection reports
All Inspection Reports
3/17/2026· 1mo ago
Visit ID: 13630388
Met Inspection Standards2 high, 2 basic
- 08B-38-4:Basic - Food stored on floor. In the walk in cooler, pots of chicken broth were stored on the floor. The pots were removed from the floor. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At the soup/rice station, a rice scoop and spoon were stored in 74F water. The items were removed from the water to be stored dry. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler, raw shell eggs were stored over cooked dumplings. The eggs were moved to the bottom. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the cook line flip top cooler closest to the kitchen entrance, sliced pork (36-54F - Cold Holding). The pork was stored in a pan with the ice not meeting the level of the food. Ice was added to the pan. The out of temperature portion was moved to another cooler to chill and cold hold. The item was not prepped or portioned today. **Corrective Action Taken**