I LOAF SOURDOUGH

Food safety records indicate I LOAF SOURDOUGH in FORT LAUDERDALE has 3 inspections with a 4.4/5 overall rating. Recent inspections show improving food safety practices.

Last inspection: 7 months ago · 3 reports on file

2720 E OAKLAND PARK BLVD #103

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 3 health inspection reports

All Inspection Reports

7/22/2025· 7mo ago

Visit ID: 10917021

Met Inspection Standards

1 basic

  • 08B-38-4:Basic - Food stored on floor. Bags of Flour on kitchen Floor Operator moved items to shelf Corrected On-Site

11/7/2024· 1y 4mo ago

Visit ID: 8881665

Met Inspection Standards

1 high, 1 basic

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle of drinking water on dough prep table Operator removed and placed on shelf under table. Corrected On-Site
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored on top of Cream cheese. Owner removed eggs to the bottom shelf of refrigerator. Corrected On-Site

9/5/2024· 1y 6mo ago

Visit ID: 8846472

Met Inspection Standards
  • N/A:No Violations Were Observed