FLANIGANS CATERING KITCHEN
2600 W DAVIE BLVD
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/16/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/14/2023
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler in kitchen ; block of cheddar cheese at 70 F cold holding under no temperature control for food safety, block cheese held over 4 hours ago per manager. Equipment turned off at time of inspection. Manager discarded cheese
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top cooler in kitchen ; block of cheese at 70 F under no temperature control for food safety, block of cheddar cheese held over 4 hours ago per manager. Equipment turned off at time of inspection. Manager discarded cheese. See stop sale Corrected On-Site
Food safety inspection conducted on 9/14/2023 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).