EMPANADA TOP WINES AND BEER
813 East Las Olas Boulevard
Fort Lauderdale, Florida, 33301
Broward County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 6/5/2024
High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 41-10-4:High Priority - Toxic substance/chemical improperly stored...windex spray bottle stored next cleaned drink glasses at front line , operator removed bottle Corrected On-Site
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine....not provided any kind of hot water sanitizer measuring device or tools . Operator stated that unable to find it. Reviewed test device or tools in online. Repeat Violation
Food safety inspection conducted on 6/5/2024 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).
Inspection on 4/26/2024
High Priority
2
Intermediate
5
Basic
0
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 08A-08-5:High Priority - Raw animal food stored in same container as ready-to-eat food...cheese with raw beef in same container at reach in cooler . Operator removed cheese . Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored...windex, Clorox spray bottles stored in prep table, with cleaned glass were,condemns. Operator removed those bottles. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing...stored buckets in handwashing sink at kitchen. Employee removed bucket Corrected On-Site
- 16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths....chlorine
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine....not any kind of tools or device for measuring hot water sanitizer
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled...bug spray bottle , operator labeled Corrected On-Site
Food safety inspection conducted on 4/26/2024 revealed 7 total violations (2 high priority, 5 intermediate, 0 basic).