DirtyFLRestaurant Inspection Data

EMBASSY SUITES HOTEL

EMBASSY SUITES HOTEL has 7 health inspections on file for its FORT LAUDERDALE location, with an overall rating of 4.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 7 reports on file

1100 SE 17 ST

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 7 health inspection reports

All Inspection Reports

1/22/2026· 1mo ago

Visit ID: 13471723

Met Inspection Standards

1 int, 2 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Cleaning equipment storage rack- Silverware-forks and knives, employee inverted. Corrected On-Site
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Broken tile , entrance of walk in freezer.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Cook line- employee provided. Corrected On-Site

7/25/2025· 7mo ago

Visit ID: 13471277

Met Inspection Standards

1 basic

  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tie missing above co2 tanks stored in kitchen. Warning - From follow-up inspection 2025-07-25: Observed same. **Time Extended**

7/24/2025· 7mo ago

Visit ID: 10941954

Follow-up Inspection Required

1 high, 1 int, 2 basic

  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tie missing above co2 tanks stored in kitchen. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor in front of walk in freezer door. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor, in kitchen. Operator killed and removed roach. Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to cook line. Operator provided. Corrected On-Site Warning

1/9/2025· 1y 2mo ago

1 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged salmon and mahi bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator cut open packaging to allow oxygen flow. Corrected On-Site

7/17/2024· 1y 7mo ago

  • N/A:No Violations Were Observed

12/11/2023· 2y 3mo ago

Visit ID: 8473510

Met Inspection Standards

1 basic

  • 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed tongs hanging on oven door soiled with food debris. Operator removed. Corrected On-Site

8/15/2023· 2y 7mo ago

Visit ID: 8353713

Met Inspection Standards

1 basic

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw mahi mahi stored in rop packaging inside reach in cooler at cook line. Operator removed from packaging. Corrected On-Site