DirtyFLRestaurant Inspection Data

EMBASSY SUITES HOTEL

EMBASSY SUITES HOTEL has 6 health inspections on file for its FORT LAUDERDALE location, with an overall rating of 4.5/5. Recent inspections show improving food safety practices.

1100 SE 17 ST

Overall Food Safety Rating

★★★★½ (4.5/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 7/25/2025

Inspection #: Visit ID: 13471277

  • 36-36-4:Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tie missing above co2 tanks stored in kitchen. Warning - From follow-up inspection 2025-07-25: Observed same. **Time Extended**

Inspection Date: 7/24/2025

Inspection #: Visit ID: 10941954

  • 36-36-4:Basic - Ceiling tile missing. Observed ceiling tie missing above co2 tanks stored in kitchen. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor in front of walk in freezer door. Warning
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach on floor, in kitchen. Operator killed and removed roach. Corrected On-Site Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to cook line. Operator provided. Corrected On-Site Warning

Inspection Date: 1/9/2025

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged salmon and mahi bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator cut open packaging to allow oxygen flow. Corrected On-Site

Inspection Date: 7/17/2024

  • N/A:No Violations Were Observed

Inspection Date: 12/11/2023

Inspection #: Visit ID: 8473510

  • 10-02-4:Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Observed tongs hanging on oven door soiled with food debris. Operator removed. Corrected On-Site

Inspection Date: 8/15/2023

Inspection #: Visit ID: 8353713

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw mahi mahi stored in rop packaging inside reach in cooler at cook line. Operator removed from packaging. Corrected On-Site