DUNKIN DONUTS 33

Name: DUNKIN DONUTS 33
Address: 3904 N OCEAN BLVD, FORT LAUDERDALE, FL, 33308, US
Rating: 3.3

3904 North Ocean Boulevard

Fort Lauderdale, Florida, 33308

Broward County County

★★★☆☆ (3.3/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8781054

36-34-5:Basic - Ceiling vent soiled with accumulated dust. -Ware washing area.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -flip top counter top; Phone and employee drink on counter top, operator removed and stored properly. Corrected On-Site
10-18-5:Basic - In-use utensil stored in sanitizer between uses. -Coffee bar above reach in cooler #5; coffee stirrer stored in sanitizer, operator removed and stored dry. Corrected On-Site
16-46-4:Basic - Old labels stuck to food containers after cleaning. -Front line flip top; old stickers on food items in unit, operator removed old labels and placed new labels on food items. Corrected On-Site
29-49-6:Basic - Standing water in bottom of reach-in-cooler. -Back area reach in cooler, operator advised repair has been scheduled.
35A-22-5:Intermediate - Non-service animals permitted in the premises of the establishment.

Inspection #: Visit ID: 8670615

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In prep area by three compartment sink, on shelf employee cigarette box stored.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Build up of ice on reach in freezer in back room. Repeat Violation
21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket stored on counter in prep area by three compartment sink. Operator moved bucket to lower shelf Corrected On-Site
12A-03-4:Intermediate - Employee washed hands in a sink other than an approved handwash sink. Employee began washing hands in three compartment sink. Discussed to only wash hands in designated hand wash sinks only.

Inspection #: Visit ID: 8380050

50-09-4:Basic - Current Hotel and Restaurant license not displayed. Repeat Violation
14-69-4:Basic - Ice buildup in reach-in freezer. Observed damaged gaskets. Repeat Violation
22-16-4:Basic - Reach-in cooler interior has accumulation of soil residues. Front counter low boy.
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. PIC - Renata Farias. Repeat Violation Admin Complaint
53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Food Employee Reporting Agreement to operator for employees without food handler/CFM training.
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.