CUISINE LAKAY RESTAURANT
119 West Sunrise Boulevard
Fort Lauderdale, Florida, 33311
Broward County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 12/3/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 35B-01-4:Basic - - From initial inspection : Basic - Exterior storeroom door has a gap at the threshold that opens to the outside. - From follow-up inspection 2024-12-03: Time extended until next routine inspection. **Time Extended**
- 29-08-4:Basic - - From initial inspection : Basic - Plumbing system in disrepair. Observed faucet for kitchen handwashing sink in disrepair. **Repeat Violation** - From follow-up inspection 2024-12-03: Extended until next routine inspection. **Time Extended**
Food safety inspection conducted on 12/3/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/3/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Inspection Details:
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- 29-08-4:Basic - Plumbing system in disrepair. Employee restroom hand washing sink has drain pipe in disrepair **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. 2025 license past due 12-01-2024.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed gravy in freezer with no date mark. Per operator 72 hours ago.
Food safety inspection conducted on 12/3/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 9/30/2024
High Priority
0
Intermediate
3
Basic
2
Total
5
Inspection Details:
- 35B-01-4:Basic - Exterior storeroom door has a gap at the threshold that opens to the outside.
- 29-08-4:Basic - Plumbing system in disrepair. Observed faucet for kitchen handwashing sink in disrepair. **Repeat Violation**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator corrected on site. **Corrected On-Site**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marks on Turkey with gravy, spaghetti, all made 36-48 hours ago.
Food safety inspection conducted on 9/30/2024 revealed 5 total violations (0 high priority, 3 intermediate, 2 basic).