CREMA GOURMET ESPRESSO BAR
421 NE 6 ST UNIT 2, FORT LAUDERDALE 33304
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 6/17/2025
Inspection #: Visit ID: 10860767
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in tuna. Operator stored properly. Corrected On-Site
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Cookline - water 93F. Operator removed. Corrected On-Site
- 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Front counter - Sanitizer Bucket (Quaternary 0ppm). Operator made new solution. Quaternary 400ppm. Corrected On-Site
- 08A-05-6:High Priority - Grill drawers - Raw shell eggs stored over ready-to-eat butter. Operator stored all items properly. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front counter glass unit - cheesecake (46-48F). Per operator item placed in unit 3.5 hours ago. Operator to move to freezer to quick chill. **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Prep area - rolling cart - cooked potatoes (73-74F - Hot Holding). Per operator items cooked approximately 1 hour ago. Operator placed on time as a public health control. Operator filled out form during inspection. Corrected On-Site
Inspection Date: 5/29/2025
Inspection #: Visit ID: 8685253
- N/A:No Violations Were Observed