DirtyFLRestaurant Inspection Data

BIG CHILL NIFTY FIFTY (THE)

Food safety records indicate BIG CHILL NIFTY FIFTY (THE) in FORT LAUDERDALE has 4 inspections with a 3.6/5 overall rating. Food safety practices have remained consistent.

Last inspection: 6 months ago · 4 reports on file

3291 W SUNRISE BLVD

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 4 health inspection reports

All Inspection Reports

8/15/2025· 6mo ago

Visit ID: 10878049

Met Inspection Standards

1 high, 4 basic

  • 14-71-4:Basic - Bungee cord used to repair nonfood-contact surface. Observed on ice machine door. Repeat Violation
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed 2022 license displayed.
  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed kitchen knives stored between sink backsplash and the wall. Operator removed, cleaned, and sanitized. Stored properly. Corrected On-Site
  • 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed zero 0) ppm chlorine. Operator corrected to 100 ppm. Corrected On-Site
  • 08B-56-4:High Priority - Food stored in ice used for drinks. Observed sealed containers of cut melon stored in ice machine bin. Operator relocated to cooler. Corrected On-Site

11/21/2024· 1y 3mo ago

1 high, 3 basic

  • 14-71-4:Basic - Bungee cord used to repair nonfood-contact surface. Observed on ice machine door.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in walk in cold holding unit.
  • 11-02-5:High Priority - Certified Food Manager or person in charge failed to verify employee health, exclusions or restrictions. No employee responsibility form for new employee. Emailed both English and Kreyol forms to operator.

8/7/2024· 1y 7mo ago

  • N/A:No Violations Were Observed

11/27/2023· 2y 3mo ago

Visit ID: 8352056

Met Inspection Standards

1 int, 3 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed 2022 licence displayed.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed scoop and tongs in clean 76°F standing water by water ice station.
  • 29-08-4:Basic - Plumbing system in disrepair. Observed leaking pipe under 3 compartment sink area.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test kit. Repeat Violation