BAR SE7EN
2460 East Commercial Boulevard
Fort Lauderdale, Florida, 33308
The Landlings
Broward County County
Overall Food Safety Rating
★★½☆☆ (2.9/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 3/24/2025
High Priority
1
Intermediate
0
Basic
3
Total
4
Inspection Details:
- 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. **Warning** - From follow-up inspection 2025-03-24: Observed same **Time Extended**
- 16-46-4:Basic - - From initial inspection : Basic - Old labels stuck to food containers after cleaning. **Warning** - From follow-up inspection 2025-03-24: No old labels observed **Time Extended**
- 29-49-6:Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. -2 door reach cooler next to salad station -1 door reach in next to ice machine. **Warning** - From follow-up inspection 2025-03-24: Observed same **Time Extended**
- 22-41-4:High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Dishwasher (Chlorine 0ppm), operator began setting up triple sink for manual ware washing. **Corrective Action Taken** **Warning** - From follow-up inspection 2025-03-24: Observed same **Time Extended**
Food safety inspection conducted on 3/24/2025 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 3/5/2025
High Priority
2
Intermediate
3
Basic
3
Total
8
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. **Warning**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. **Warning**
- 29-49-6:Basic - Standing water in bottom of reach-in-cooler. -2 door reach cooler next to salad station -1 door reach in next to ice machine. **Warning**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -Dishwasher (Chlorine 0ppm), operator began setting up triple sink for manual ware washing. **Corrective Action Taken** **Warning**
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. -Raw chicken over unwashed container of unwashed oranges.operator stored properly. **Corrected On-Site** **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Bar; soda gun nozzle. **Warning**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food safety inspection conducted on 3/5/2025 revealed 8 total violations (2 high priority, 3 intermediate, 3 basic).
Inspection on 11/8/2024
High Priority
0
Intermediate
0
Basic
1
Total
1
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. -Printed signs for operator. Operator posted. **Corrected On-Site**
Food safety inspection conducted on 11/8/2024 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).