ASU POLLO / INKA TABLE
ASU POLLO / INKA TABLE in FORT LAUDERDALE has 3 health inspections on record with an overall food safety rating of 3.2/5. Recent inspections show improving food safety practices.
1115 NE 9 AVE K102
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 8/25/2025
Inspection #: Visit ID: 10865839
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. PIC - Sebastian Delrosario. Warning - From follow-up inspection 2025-08-25: Observed same. PIC - Sebastian Delrosario Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-08-25: Observed same. Currently total of 2 employees. Admin Complaint
Inspection Date: 6/23/2025
Inspection #: Visit ID: 10860036
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Walk in cooler - raw shell eggs and raw chicken stored over ready to eat vegetables. Operator stored all items properly. Corrected On-Site Warning
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Walk in freezer - raw chicken stored over raw fish. Operator stored all items properly. Corrected On-Site Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. PIC - Sebastian Delrosario. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee, from hire date, without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. Warning
Inspection Date: 1/8/2025
Inspection #: Visit ID: 10733936
- 31B-03-4:Intermediate - No soap provided at handwash sink. Operator provided during inspection. Corrected On-Site