A4 WARMING KITCHEN
401 N FORT LAUDERDALE BEACH BLVD
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 12/5/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Buffet line - pasta salad (45-46F); cut melon (45-46F). Per operator items placed in unit approximately 30 minutes ago. Items not prepped or portioned today. Operator placed on ice to quick chill. **Corrective Action Taken**
Food safety inspection conducted on 12/5/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).