DirtyFLRestaurant Inspection Data

WINGSTOP

Based on 7 health inspections, WINGSTOP in FLORIDA CITY has earned a 2.8/5 food safety rating. Recent inspections show improving food safety practices.

33550 South Dixie Highway
Florida, 33034
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 7/16/2025

Inspection #: Visit ID: 13461786

  • 36-12-4:Basic - - From initial inspection : Basic - Floors not constructed to be easily cleanable. Repeat Violation Warning - From follow-up inspection 2025-07-16: At time of callback inspection observed Floors not constructed to be easily cleanable. **Time Extended**
  • 29-34-4:High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink. Warning - From follow-up inspection 2025-07-16: **Time Extended**

Inspection Date: 7/15/2025

Inspection #: Visit ID: 13460136

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board located in front of the reach in coolers near the cooking fryers is not longer cleanable. Warning
  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Repeat Violation Warning
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Over at reach freezer next to cooker fryers container lid cracked. Warning
  • 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Observed garbage on the ground throughout dumpster pad. Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer located next to the cooking fryers. Warning
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in contact with ice inside of the ice machine. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 35A-02-7:High Priority - Live, small flying insects found. Observed. 2 live flying insects flying by the mop sink, and also observed 4 live flying insects flying by the back door. Warning
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose bibb located at the mop sink. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed No paper towel at handwashing sink next to tree compartment sink. Warning
  • 53A-14-4:Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Coached manager on how to calibrate thermometer. Corrected On-Site Warning

Inspection Date: 2/10/2025

  • 36-12-4:Basic - Floors not constructed to be easily cleanable. Observed deep grout at the front line.
  • 08B-38-4:Basic - Food stored on floor. Observed boxes of chicken stored inside walk in cooler and walk in freezer.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager completed the form. Corrected On-Site Repeat Violation

Inspection Date: 8/29/2024

  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee placed gloves without washing hands . Employee washed hands properly. Corrected On-Site
  • 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touched her head and then engaged in food preparation without washing hands. Employee was coached how to wash hands. Employee washed her hands. Corrected On-Site
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form was provided to manager. **Corrective Action Taken**

Inspection Date: 5/6/2024

Inspection #: Visit ID: 8622571

  • 50-09-4:Basic - - From initial inspection : Basic - Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023. Warning - From follow-up inspection 2024-05-06: Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023 **Time Extended**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with accumulated grease behind the fryers. Warning - From follow-up inspection 2024-05-06: Observed wall soiled with accumulated grease behind the fryers. **Time Extended**
  • 42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 2 wet mop inside the buckets. Warning - From follow-up inspection 2024-05-06: Observed wet mop inside the bucket. **Time Extended**
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2024-05-06: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) Jessie King 6 months, Kishanti Ball 8 months. Admin Complaint

Inspection Date: 2/29/2024

Inspection #: Visit ID: 8509689

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed license displayed expired 2023. Warning
  • 36-22-4:Basic - Floor area(s) covered with standing water.observed floor covered with standing water throughout the kitchen and the walk in cooler. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed a box of uncooked breaded chicken stored on the floor of the walk in freezer. Warning
  • 08B-12-5:Basic - Stored food not covered. Observed food inside the reach in cooler not covered. Manager placed a lid. Corrected On-Site Warning
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with accumulated grease behind the fryers. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed 2 wet mop inside the buckets. Warning
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blanched potatoes (80 F - Cold Holding) on preparation table. As per employee for less than 2 hours. Time form was provided. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 9/26/2023

Inspection #: Visit ID: 8509114

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a single service cup inside of sugar container. Operator removed the cup. Corrected On-Site
  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles, one located next to the three compartment sink.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Operator provided the soap. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★☆☆ (3.1/5)
(570 reviews)

Price Level

$$

Opening Hours

Monday:10:30 AM – 1:00 AM
Tuesday:10:30 AM – 1:00 AM
Wednesday:10:30 AM – 1:00 AM
Thursday:10:30 AM – 1:00 AM
Friday:10:30 AM – 1:00 AM
Saturday:10:30 AM – 1:00 AM
Sunday:10:30 AM – 1:00 AM
✓ Currently Open

Features

✓ Restaurant

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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