DAYS INN
124 Southwest 344th Street
Florida, 33034
Miami-Dade County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 9/4/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Inspection Details:
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Repeat Violation
Food safety inspection conducted on 9/4/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 2/15/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/15/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/8/2023
High Priority
0
Intermediate
4
Basic
3
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 40-06-5:Basic - Customer personal items ( food) stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed beef inside that reach in freezer stored next to freezer juices. I advised person in charge they need to separate and label the customer's food.
- 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an opened soda stored above juices.
- 25-05-4:Basic - Single-service articles improperly stored. Observed boxes of cups stored on the floor at the kitchen.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Form was provided. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form was provided and signed by employees. **Corrective Action Taken**
Food safety inspection conducted on 11/8/2023 revealed 7 total violations (0 high priority, 4 intermediate, 3 basic).
Additional Information
Contact Information
Google Rating
★★★☆☆ (3.1/5)
(976 reviews)Opening Hours
Monday:Open 24 hours
Tuesday:Open 24 hours
Wednesday:Open 24 hours
Thursday:Open 24 hours
Friday:Open 24 hours
Saturday:Open 24 hours
Sunday:Open 24 hours
✓ Currently Open
Features
✓ Lodging
Location
View on Google MapsLast Enriched At: 5/14/2025