TROPICAL SMOOTHIE CAFE

TROPICAL SMOOTHIE CAFE in FLEMING ISLAND has 5 health inspections on record with an overall food safety rating of 4.4/5. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 5 reports on file

Golden Triangle Place

Tampa, Florida, 33607

Hillsborough County County

Overall Food Safety Rating

★★★★☆ (4.4/5)

Based on 5 health inspection reports

All Inspection Reports

8/12/2025· 7mo ago

Visit ID: 10878517

Met Inspection Standards

1 int, 2 basic

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Multiple cutting boards on storage rack in dish room have deep cut marks, no longer smooth and easily cleanable.
51-13-4:Basic - No Heimlich maneuver/choking sign posted. No choking poster available. Provided DBPR Form HR 5030-105 and operator posted. Corrected On-Site
16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. No color chart available for quaternary ammonium test strips.

8/28/2024· 1y 6mo ago

Visit ID: 8868051

Met Inspection Standards

N/A:No Violations Were Observed

8/12/2024· 1y 7mo ago

Visit ID: 8854166

Met Inspection Standards

1 int, 2 basic

32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No covered waste receptacle for women's restroom.
38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing at three compartment sink and at entrance to walk in freezer and cooler.
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ashley W with no food handler training hired on 3/8/2024.

11/28/2023· 2y 3mo ago

Visit ID: 8513082

Met Inspection Standards

N/A:No Violations Were Observed

9/29/2023· 2y 5mo ago

Visit ID: 8356575

Follow-up Inspection Required

2 int, 1 basic

10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle for scoops laying in cut carrots and cut pineapple in reach in cooler. Operator moved scoops to proper storage. Corrected On-Site
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at front counter. Operator replaced paper towels. Corrected On-Site
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof available. Operator has form needed. Warning
45-02-4:Portable fire extinguisher gauge in red zone. For reporting purposes only. Fire extinguisher behind front counter in red zone.