A1A BURRITO WORKS

Health inspection records show A1A BURRITO WORKS in FLAGLER BEACH has 6 inspections with a food safety rating of 3.8/5. Recent inspections indicate some food safety concerns.

Last inspection: 3 months ago · 6 reports on file

400 OCEANSHORE BLVD UNIT C

Overall Food Safety Rating

★★★½☆ (3.8/5)

Based on 6 health inspection reports

All Inspection Reports

11/19/2025· 3mo ago

Visit ID: 13463694

Met Inspection Standards

1 high, 1 int, 2 basic

08B-38-4:Basic - Food stored on floor. Case of soda on floor out back. Person in charge moved soda to store properly. Corrected On-Site
14-06-4:Basic - Wood food-contact surface not properly sealed. Under dry racks; wood not sealed.
03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sitting above fill line; Guacamole 55F; ( - Cold Holding). Per person in charge made 1hour ago. Shrimp 65F. Per person in charge just thawed. Placed inside reach in cooler. **Corrective Action Taken**
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Dirty dishes in front hand washing sink. Person in charge removed all items. Corrected On-Site

7/16/2025· 7mo ago

Visit ID: 10915381

Met Inspection Standards

1 basic

29-08-4:Basic - Plumbing system in disrepair. Mop sink drain is plugged. It will not drain properly. Person in charge unplugged during inspection and it drains properly. Corrected On-Site

2/28/2025· 1y ago

Visit ID: 8877060

Met Inspection Standards

N/A:No Violations Were Observed

8/30/2024· 1y 6mo ago

Visit ID: 8738481

Met Inspection Standards

1 high, 1 basic

36-24-5:Basic - Hole in or other damage to wall. Wall has exposed wood around back window.
01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Chicken with spice lid in chicken. Per person in charge lid fell into chicken.

2/27/2024· 2y ago

Visit ID: 8450229

Met Inspection Standards

1 int

31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pan in hand washing sink. Person in charge removed. Corrected On-Site

7/20/2023· 2y 7mo ago

Visit ID: 8359713

Met Inspection Standards

1 high, 2 int

35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 flies in kitchen. Person in charge disposed of. Corrected On-Site
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator during inspection. **Corrective Action Taken**
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to operator during inspection. **Corrective Action Taken**