ZAXBY'S

1905 South 14th Street
Florida, 32034
Nassau County County

Overall Food Safety Rating

★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports

Location Map

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All Inspection Reports

Inspection on 9/9/2024

High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Met Inspection Standards

Inspection Details:

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. In unisex restroom in dining area.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Soiled black apron hanging on rack with soda boxes in dry storage area. Apron moved and stored correctly. **Corrected On-Site**
  • 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. On main make line in kitchen, scoop handle for coleslaw laying in product. Scoop moved and stored correctly. **Corrected On-Site**
  • 51-18-6:Basic - No copy of latest inspection report available. Last inspection could not be provided.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. On prep table near cookie oven in kitchen, wet white wiping cloth stored. Cloth moved and stored correctly. **Corrected On-Site**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On main make line in kitchen, cooked chicken tenders 105F. Chicken placed into warmer approximately 15 minutes prior. Chicken voluntarily discarded. **Corrective Action Taken**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at the end of the splitter for mop sink faucet where red hose is attached. Breaker placed in correct spot. **Corrected On-Site**
Food Inspector #8778359
2024-09-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 9/9/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).