ISLAND TIMES FROZEN TREATS
306 Centre Street
Florida, 32034
Nassau County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 9/24/2024
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pitcher for frozen drinks at front counter not inverted. Pitcher inverted. Corrected On-Site
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee hot dogs, chicken wings and water in reach in coolers in back kitchen. Chicken and water discarded. **Corrective Action Taken**
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under ice machine at front counter. Floor in back kitchen area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cabinet areas at front counter area.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean storage container stored on rack/shelf near dish area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler in back kitchen, raw pork stored over ready to eat sugar pearls. Items moved and stored correctly. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler at front counter, cream and almond milk opened yesterday morning not dated. Manager dated items. Corrected On-Site
Food safety inspection conducted on 9/24/2024 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 11/6/2023
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Case of ice cream cones on floor, moved Corrected On-Site
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese pizza pretzels 107
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food safety inspection conducted on 11/6/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).