GREEN TURTLE TAVERN
14 S THIRD ST
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 4/16/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/16/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 3/17/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved as evidenced by equipment on plans not reflecting current layout. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on file are from 2011. Multiple pieces of equipment are not in place as indicated by this plan. **Warning** - From follow-up inspection 2025-03-17: Plans have been submitted but not yet approved. **Time Extended** **Corrective Action Taken**
Food safety inspection conducted on 3/17/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/13/2025
High Priority
1
Intermediate
3
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Two blue tanks near outside ice machine.
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. No lid on receptacle for unisex restroom near front bar.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand washing sink in kitchen. Inspector emailed sign. **Corrective Action Taken** **Repeat Violation**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Paper single use cups stored on shelf in prep area of kitchen. Cups inverted. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing chemical cleaner stored on shelf in prep area of kitchen next to single use items and wine. Chemical moved and stored correctly. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White ice deflector for outside ice machine. Person in Charge states will clean today. **Corrective Action Taken**
- 51-16-7:Intermediate - No plan review submitted and approved as evidenced by equipment on plans not reflecting current layout. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Plans on file are from 2011. Multiple pieces of equipment are not in place as indicated by this plan. **Warning**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing chemical cleaner stored below mop sink in kitchen not labeled. **Repeat Violation**
Food safety inspection conducted on 1/13/2025 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).