DENUCCIS
2210 Sadler Road
Florida, 32034
Nassau County County
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 2/18/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/17/2025
High Priority
1
Intermediate
1
Basic
5
Total
7
Disposition: Facility Temporarily Closed
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Two CO2 Tanks next to ware washing area not secured
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food with no hair restraint
- 14-11-5:Basic - Equipment in poor repair. Upright double door reach in cooler has torn gasket on right side door
- 35B-02-4:Basic - Insect control device installed over food preparation area. Bug light stored on wall over prep table with stored clean equipment in between upright reach in freezer and upright reach in cooler in kitchen area
- 28-26-5:High Priority - Sewage/wastewater backing up through floor drains. Waste sewage with evidence of fecal is backed up in unisex restroom floor drain when toilet is being used and toilet also overflowing as well when flushed. No other restroom available in establishment on premises. Operator has closed sign on bathroom door to inform customers that bathrooms out of order. **Warning**
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Some employees food handler certificates not original. Operator has blank original certificates that can be used
Food safety inspection conducted on 2/17/2025 revealed 7 total violations (1 high priority, 1 intermediate, 5 basic).
Inspection on 1/30/2025
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Establishment has thirty-eight seats including indoor and outdoor seats, but establishment is only licensed for ten (10). Inspector sent change of record form to change seat number and emailed establishment Seating Change Evaluation Form. **Corrective Action Taken**
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Ceiling vent in back dry storage area is dusty.
- 01B-24-5:High Priority - Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. In reach in cooler by hot dog warmer, package of hot dogs opened eleven (11) days prior. Hot dogs discarded.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Breaker missing on outside faucet in dumpster area where black hose is attached. **Repeat Violation** **Admin Complaint**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104 (Clean Up Instructions for Vomitting/Diarrhea). **Corrective Action Taken**
Food safety inspection conducted on 1/30/2025 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).