COASTAL PIZZA
FL A1A;FL 200
Florida
Nassau County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/13/2025
High Priority
0
Intermediate
1
Basic
7
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle stored on prep table in kitchen next to slicer. Bottle moved and stored correctly. **Corrected On-Site**
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under ice machine in kitchen. Floor in mop sink room. Floor under equipment in bar. **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Case of Philly meat and dessert stored on floor in walk in freezer. Items moved and stored correctly. **Corrected On-Site**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of trash cans in kitchen. **Repeat Violation**
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Rear exit door in dish area does not fully self close.
- 24-17-4:Basic - Silverware/utensils dried with a towel/cloth. Employee in dish area drying plates with towel. Manager coached employee on proper ware washing procedures. **Corrective Action Taken**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single use containers in small server area across from bar are not inverted. Server inverted items. **Corrected On-Site**
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing yellow chemical cleaner stored on floor in bar. Bottle labeled. **Corrected On-Site**
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Entrance door by booths blocked by chairs. Chairs moved. **Corrected On-Site**
Food safety inspection conducted on 3/13/2025 revealed 9 total violations (0 high priority, 1 intermediate, 7 basic).
Inspection on 11/12/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-73-4:Basic - Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under dish machine. Floor drain under triple sink. Floor under bar top in bar.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of large mixer in kitchen.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean storage pans stored on rack/shelf near dish area.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One (1) live fly in kitchen.
- 53B-09-4:Intermediate - Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. One training record is photocopied.
Food safety inspection conducted on 11/12/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).