DirtyFLRestaurant Inspection Data

BLUE SKY SUBS

Food safety records indicate BLUE SKY SUBS in EUSTIS has 3 inspections with a 2.6/5 overall rating. Recent inspections indicate some food safety concerns.

248 West Ardice Avenue
Florida, 32726
Lake County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/19/2025

Inspection #: Visit ID: 10891351

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen and dry storage are areas. Ceiling tiles in kitchen and dry storage area.
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board at front counter.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor behind the grill. Floor by three compartment sink
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In white chest freezer.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in gasket across from flat top grill Reach in upright Abster cooler gasketin back dry storage area. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in across from flat top grill White freezer in dry storage area. Reach in upright Abster cooler in back dry storage area.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by three compartment sink
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

Inspection Date: 8/27/2024

Inspection #: Visit ID: 8722891

  • 14-11-5:Basic - Equipment in poor repair. - reach in cooler across flat top.
  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. -Back Door
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - all reach-in cooler gaskets
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - white cutting board on sandwich station. - electric slicer - ice chute at soda machine.

Inspection Date: 7/11/2023

Inspection #: Visit ID: 8345195

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Drink cups stored directly on floor in hallway.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation.
  • 36-62-4:Basic - Light not functioning. Light fixture over reachin cooler in back area.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Make line
  • 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Operator corrected ppm Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Hand sanitizer stored on prep table Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Electric slicer
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.