ARBY'S

With 4 inspections documented, ARBY'S maintains a 2.3/5 food safety rating in EUSTIS. Recent inspections show improving food safety practices.

16005 US Highway 441

Florida, 32278

Lake County County

Overall Food Safety Rating

★★☆☆☆ (2.3/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 10/9/2025

Inspection #: Visit ID: 10903738

36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent in back dry storage area.
50-09-4:Basic - Current Hotel and Restaurant license not displayed.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Sweater on prep table. Operator removed. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris. Floor by fryer and Cadco oven Floor outside walk in cooler and walk in freezer.
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer. Repeat Violation
22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Cadco oven on cook line Operator cleaned. Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Beverage air cooler gaskets at front counter. Reach in cooler gaskets at prep area. Exterior Reach in cooler at prep area. Trauslen freezer gaskets. Repeat Violation
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Beverage air cooler at front counter. Reach in cooler at prep area. traulsen freezer interior Corrected On-Site
36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by three compartment sink. Walls outside walk in cooler and walk in freezer.
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt on dry storage shelf. Operator labeled. Corrected On-Site

Inspection Date: 2/6/2025

Inspection #: Visit ID: 8734302

14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. - black cutting board on make line.
14-11-5:Basic - Equipment in poor repair. - gasket on walk-in freezer door. Repeat Violation
08B-38-4:Basic - Food stored on floor. -Walk in freezer
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
36-62-4:Basic - Light not functioning. - 1 lights fixture in hood over fryer. Repeat Violation
31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. - hand sink in drive thru Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of soda machine in dining area. - walk-in cooler door gasket.
22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. - reach in freezer across fryers. Repeat Violation
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Corrected On-Site
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - 9 employees

Inspection Date: 5/31/2024

Inspection #: Visit ID: 8683163

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. - hand sink in drive thru Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in door gasket Repeat Violation
16-46-4:Basic - Old labels stuck to food containers after cleaning.
22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Repeat Violation
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. - tomatoes stored over ready to eat foods in walk in cooler. Corrected On-Site
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. - bulk salt stored under electric slicer. Corrected On-Site Repeat Violation
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. - cleaning brushes stored in handsink next to 3 compartment sink - bun trays stored in front of hand sink on cooks line Corrected On-Site

Inspection Date: 3/27/2024

Inspection #: Visit ID: 8355982

08B-38-4:Basic - Food stored on floor. -Walk-in freezer
14-69-4:Basic - Ice buildup in walk-in freezer.
36-62-4:Basic - Light not functioning. - light fixture over fryer holding bin. Repeat Violation
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in door gasket.
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. - freezer across fryers. Repeat Violation
02D-01-5:Basic - Working containers of food removed from original container not identified by common name. - Bulk salt
41-10-4:High Priority - Toxic substance/chemical improperly stored. -Spray bottle of cleaner stored with food items on lower shelf under electric slicer. Corrected On-Site
29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-05-6:Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. - back door