DirtyFLRestaurant Inspection Data

A MOVEABLE FEAST

A MOVEABLE FEAST maintains a 3.0/5 food safety rating based on 3 health department inspections in EUSTIS. Recent inspections show improving food safety practices.

303 North Grove Street
Florida, 32726
Lake County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/15/2025

Inspection #: Visit ID: 10957800

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Repeat Violation
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Containers on shelves in the kitchen. Operator inverted. Corrected On-Site
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor by white chest freezer a hand washing sink soiled. Floor by upright freezer. Floor by prep area soiled. Operator cleaned Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in upright cooler gaskets soiled. Reach in two door cooler interior. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in two door cooler interior. Reach in upright cooler interior.
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. In reach in cooler at front counter.
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wall by white chest freezer and hand washing sink paint stripping with water damage bubbles.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on prep table Repeat Violation

Inspection Date: 9/17/2024

Inspection #: Visit ID: 8788404

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
  • 24-26-4:Basic - Clean equipment/utensils not stored at least 6 inches above the floor. - clean pots stored directly on floor in dry storage area.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 14-11-5:Basic - Equipment in poor repair. - gasket on sandwich cooler.
  • 51-09-4:Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Operator has added 2-4 top tables.
  • 14-69-4:Basic - Ice buildup in reach-in freezer.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. - convection oven
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - sandwich cooler gasket
  • 14-12-4:Basic - Utensils in poor condition. - spatula handle
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. - hand sink next to 3 compartment sink
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Sandwich press -electric slicer
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - hand sink next to 3 compartment sink.

Inspection Date: 2/8/2024

Inspection #: Visit ID: 8530369

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener Corrected On-Site