PANERA BREAD #992
8076 #101 Mediterranean Drive
Florida, 33928
Lee County County
Overall Food Safety Rating
★★★★☆ (4.0/5)
Based on 8 health inspection reports
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All Inspection Reports
Inspection on 1/14/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles missing next to water heater. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk in cooler shelves next to walk in freezer. Repeat Violation
Food safety inspection conducted on 1/14/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 12/18/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tile missing or damaged at water heater. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on reach in cooler doors next to roll in ovens. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed some rust on left walk in cooler shelf next to walk in freezer.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of food debris on can opener blade. Operator removed for cleaning. Corrected On-Site
Food safety inspection conducted on 12/18/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 7/31/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tile missing or damaged at water heater. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler proofer door with build up of food debris. Operated cleaned before inspection concluded. Corrected On-Site Repeat Violation
Food safety inspection conducted on 7/31/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 2/15/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tile missing by water heater. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed sides of self dispensing beverage machine in dining room with build up of syrup on/ next to sides of ice dispenser.
Food safety inspection conducted on 2/15/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 1/16/2024
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup up of food debris on reach cooler door handles. Repeat Violation
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed floor tiles cracked in walk in freezer at threshold on bottom of the door. Repeat Violation
- 14-52-4:Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. observed food debris buildup on the bottom of reach in cooler, far left side of cook line , not in use. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed food debris buildup on can opener blade. operator cleaned can opener blade while inspection was continuing. Corrected On-Site Repeat Violation
Food safety inspection conducted on 1/16/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 11/14/2023
High Priority
0
Intermediate
1
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed build up of food debris on walk in cooler door handle, and reach in cooler door handles on the cook line.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee on cook line wearing bracelets(rubber) while preparing food.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed build up of food debris on the floor under reach in coolers and pull out drawer units on front cookline.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed cracked floor tiles near walk in freezer door thresh hold.
- 14-52-4:Basic - Nonfood-contact surfaces not designed and constructed to allow easy cleaning and maintenance. Observed build up of food debris in pull out drawer unit on interior bottom of reach in cooler, not easily accessible for routine cleaning on the far left side of cook line nearest swinging door.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on can opener blade. Operator moved to ware washing station. **Corrective Action Taken**
Food safety inspection conducted on 11/14/2023 revealed 6 total violations (0 high priority, 1 intermediate, 5 basic).
Inspection on 10/3/2023
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed microwave door handles on the left service station area and reach in cooler door to the left of the baking ovens with build up of food debris on the door handles.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed walk in freezer floor has accumulation of food debris.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled by water filtration unit next to the rear exit door.
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed gloves no handwash, explained to employee when they change their gloves they need to wash their hands in between, employee then washed hands and put on new gloves. Corrected On-Site
Food safety inspection conducted on 10/3/2023 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 8/11/2023
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed food debris on the microwave on the left side of the line.
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Observed a leaking pipe at the three compartment sink by the dish machine.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed a garbage can in front of the hand wash sink on the main line. Operator removed the garbage can. Corrected On-Site
Food safety inspection conducted on 8/11/2023 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).