CULVER'S

10301 Corkscrew Road
Florida, 33928
The Estates at Estero River
Lee County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 4 health inspection reports

Location Map

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Nearby Locations

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10011 ESTERO TOWN COMMONS PL #102A

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9975 CORKSCREW RD

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All Inspection Reports

Inspection on 2/24/2025

High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee on cook line with no beard guard.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in freezer on the cookline soiled with food debris.
Food Inspector #8830736
2025-02-24
★★★★½ 5.0/5
Food safety inspection conducted on 2/24/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 7/16/2024

High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup of of food debris on walk in cooler door handle and gaskets. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build of of dust like substance on walk in cooler fan guards. Repeat Violation
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Observed standing water in reach in cooler directly across from grill area.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on the can opener blade. Repeat Violation
Food Inspector #8775301
2024-07-16
★★★½☆ 4.0/5
Food safety inspection conducted on 7/16/2024 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).

Inspection on 11/9/2023

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed buildup of food debris on reach in cooler door handles on cook line.
  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Observed lid of nuts cracked and missing plastic corner pieces, On back prep area line.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris in walk in cooler on plastic storage shelves. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed buildup of food debris on shelves in reach in freezer next to the fryer station. Repeat Violation
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed buildup of food debris on can opener blade.
Food Inspector #8441946
2023-11-09
★★★½☆ 4.0/5
Food safety inspection conducted on 11/9/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 7/11/2023

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee on cook line not wearing a beard guard while preparing food.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup of food debris on shelves in walk in cooler.
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed built up of food debris on bottom shelf of reach in cooler across from grill station in the kitchen.
  • 27-19-4:Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Observed pressure at hand wash sink insufficient for proper washing of hands.
Food Inspector #8374517
2023-07-11
★★★½☆ 4.0/5
Food safety inspection conducted on 7/11/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).