WINK'S OLD TOWN GRILL
451 South Indiana Avenue
Florida, 34223
Sarasota County County
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 3/17/2025
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
- 36-32-5:Basic - Ceiling tile throughout kitchen show damage and disrepair.
- 36-17-5:Basic - Floor tiles at cooks line and dishwasher area are in disrepair and missing.
- 36-04-5:Basic - Utility lines are unnecessarily exposed. Observed water drain pipe at prep table area exposed on floor that creates a tripping hazard and makes cleaning difficult.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed time not marked on shell eggs at cooks line. Employee stated eggs had been put out less then 2 hours prior and than marked time on them correctly. **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed melted butter at cooks line held at 119F. Employee stated it was melted 3 hours prior and than moved it back to grill to hold at 140F.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Food safety inspection conducted on 3/17/2025 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).
Inspection on 10/30/2024
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 36-17-5:Basic - Floor tiles missing and/or in disrepair through kitchen areas.
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed jugs of oil stored less than 6" off floor in storage room.
- 08A-04-5:High Priority - Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over carrots and celery in reach-in-cooler. Observed operator correct issue to meet standards for inspection. **Corrected On-Site**
Food safety inspection conducted on 10/30/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).