PINA CONCESSIONS

1855 GULF BLVD

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 3 health inspection reports

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All Inspection Reports

Inspection on 1/9/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10756501
2025-01-09
★★★★★ 5.0/5
Food safety inspection conducted on 1/9/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/9/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10748364
2025-01-09
★★★★★ 5.0/5
Food safety inspection conducted on 1/9/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 11/8/2024

High Priority
1
Intermediate
6
Basic
2
Total
9
Disposition: Follow-up Inspection Required

Inspection Details:

  • 11-27-4:Intermediate - Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operator Clean-Up of Vomiting and Diarrheal Events DBPR HR 5030-104 **Warning** Priority: Intermediate
  • 50-08-7:High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** Priority: High Priority
  • 53A-01-7:Intermediate - Observed: Manager or person in charge lacking proof of food manager certification. **Warning** Priority: Intermediate
  • 35B-14-4:Basic - Observed: Mobile food dispensing vehicle service opening not kept closed except during food service. **Warning** Priority: Basic
  • 16-37-1:Intermediate - Observed: No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning** Priority: Intermediate
  • 51-14-7:Intermediate - Observed: No plan review submitted and approved - Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. **Warning** Priority: Intermediate
  • 53B-01-5:Intermediate - Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** Priority: Intermediate
  • 11-26-1:Intermediate - Observed: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operator Employee Health Agreement **Warning** Priority: Intermediate
  • 35B-13-4:Basic - Observed: Screening is not 16-mesh to the inch. Service window does not have screens and is keep open. **Warning** Priority: Basic
Food Inspector #10748358
2024-11-08
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/8/2024 revealed 9 total violations (1 high priority, 6 intermediate, 2 basic).