DirtyFLRestaurant Inspection Data

LEMON BAY GOLF CLUB

LEMON BAY GOLF CLUB maintains a 3.6/5 food safety rating based on 5 health department inspections in ENGLEWOOD. Recent inspections show improving food safety practices.

Last inspection: 2 months ago · 5 reports on file

9600 Eagle Preserve Drive
Florida, 34224
Charlotte County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 5 health inspection reports

All Inspection Reports

12/17/2025· 2mo ago

Visit ID: 10880933

Met Inspection Standards

1 int, 1 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in coolers (on line) soiled. Observed chefs cleaning gaskets completely. Corrected On-Site Repeat Violation
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk in walk in cooler without date marking on when it was opened. Observed chef dating milk. Corrected On-Site

4/30/2025· 10mo ago

Visit ID: 10745536

Met Inspection Standards

1 int, 3 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed under handles on reach in coolers, some food debris on back side of handles.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave oven for popcorn, soiled with food debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on reach in coolers on line, soiled gaskets.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards with food stains on them, on both make tables. Repeat Violation

12/12/2024· 1y 3mo ago

Visit ID: 8730104

Met Inspection Standards

1 int, 5 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed behind handles on reach in coolers some food debris build up.
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cambros on dry shelf, put away not inverted upside down. Observed operator invert to up side down position. Corrected On-Site
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards in kitchen with grooves throughout
  • 08B-38-4:Basic - Food stored on floor. Observed in walk in freezer, cases of food on floor. Observed operator removing cases and storing properly. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets in stand up cooler (across from coffee station) with debris on gasket.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed some black mold like substance on cutting boards in kitchen.

3/8/2024· 2y ago

Visit ID: 8534838

Met Inspection Standards

1 high, 1 int, 3 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed on inside of door handles, food debris build up
  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards with multiple grooves in them Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed a sack of red skin potatoes on the floor in walk in to the left as you walk in. Repeat Violation
  • 41-07-4:High Priority - Container of medicine improperly stored. Observed prescription medication on prep/soup station table.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stained Repeat Violation

10/24/2023· 2y 4mo ago

Visit ID: 8351258

Met Inspection Standards

1 int, 3 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed the following on cook line closest to three compartment sink-Music speaker system, cell phone. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed Onions 2 bags in WIC, In WIF-1 Box of Pizza crusts, 2 Ice bags with Ice in them, and misc individual items under rack on floor(s) Repeat Violation
  • 10-14-5:Basic - Ice bucket/shovel stored on floor between uses or put away soiled. Observed Ice bucket fall on floor, employee pick it up and hung it back up. Educated operator/staff on proper cleaning and sanitizing of the ice bucket when it falls to the floor. Observed employee put on dish rack, and run it through dishwasher. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or build up. Observed can opener in holder with food like substance on it. Observed Chef removing and running it through dish machine. Corrected On-Site Repeat Violation