DUNEDIN COUNTRY CLUB
1050 PALM BLVD
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/15/2023
High Priority
3
Intermediate
0
Basic
0
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 12A-10-4:High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched water bottle, touched face and glasses then touched clean prep table no hand wash. Chef corrected employee and asked her to wash her hands **Corrective Action Taken**
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Grocery bags used to store cooked sweet potatoes. Operator removed sweet potatoes from bag. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle of chemical stored next to clean plates in the dish room. Dishwasher moved chemical. Corrected On-Site Repeat Violation
Food safety inspection conducted on 9/15/2023 revealed 3 total violations (3 high priority, 0 intermediate, 0 basic).