K & B TOP CHINA
28075 US 27 S
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 1/6/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Walk-in cooler - Meats
Food safety inspection conducted on 1/6/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/8/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
Food safety inspection conducted on 7/8/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).
Inspection on 12/7/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance. Above walk-in cooler.
Food safety inspection conducted on 12/7/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 7/17/2023
High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer. All three reach in freezer. Repeat Violation
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pot lid in hand washing sink. Employee removed. Corrected On-Site
Food safety inspection conducted on 7/17/2023 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).