HARDEES

HARDEES has 7 health inspections on file for its DUNDEE location, with an overall rating of 4.3/5. Recent inspections show improving food safety practices.

Last inspection: 2 weeks ago · 7 reports on file

28199 U.S-27 N

Overall Food Safety Rating

★★★★☆ (4.3/5)

Based on 7 health inspection reports

All Inspection Reports

2/24/2026· 2w ago

Inspection #: 3655035

Inspection Completed - No Further Action

8/7/2025· 7mo ago

Visit ID: 10924595

Met Inspection Standards

4 basic

36-17-5:Basic - Floor tiles missing and/or in disrepair. Across from the three compartment sink two tiles missing corners allowing to accumulation in space
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer.
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda dispenser in drive Thru and dining area Operator cleaned and sanitized area with sanitizing solution Corrected On-Site
25-05-4:Basic - Single-service articles improperly stored. Box of paper towels on the floor in dry storage Operator removed from the floor Corrected On-Site

4/16/2025· 11mo ago

Visit ID: 8859955

Met Inspection Standards

1 int, 3 basic

23-24-4:Basic - Buildup of food debris/soil residue on reach in freezer equipment door gaskets by fryer. Operator cleaned and sanitized area. Corrected On-Site
36-73-4:Basic - Floor soiled/has accumulation of debris. In walk-in cooler. Employee swept and sanitized floor. Corrected On-Site
08B-38-4:Basic - Food stored on floor. In kitchen food oil box on floor. Operator removed the oil from the floor. Corrected On-Site
53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Wilmary Rodriguez expired

9/3/2024· 1y 6mo ago

Visit ID: 8876639

Met Inspection Standards

3 basic

36-73-4:Basic - Floor soiled/has accumulation of debris. Behind the fryer
36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. By mop sink area
22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Operator cleaned and sanitized area. *Repeat Violation** Corrected On-Site Repeat Violation

8/14/2024· 1y 7mo ago

Visit ID: 8728439

Met Inspection Standards

2 basic

22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues on cook line. Operator removed food debris and sanitized. Corrected On-Site
36-10-4:Basic - Soiled floors in walk-in cooler and freezer. Operator cleaned and sanitized area. Corrected On-Site

12/8/2023· 2y 3mo ago

Visit ID: 8465698

Met Inspection Standards

1 int, 1 basic

14-69-4:Basic - Ice buildup in reach-in walk-in freezer. Maintenance on site working on the issue. **Corrective Action Taken** Repeat Violation
31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Pieces of lettuce in hand washing sink. Operator removed food. Corrected On-Site

8/7/2023· 2y 7mo ago

Visit ID: 8350381

Met Inspection Standards

1 int, 4 basic

22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation
36-03-4:Basic - Cove molding at floor/wall juncture broken. By walk-in freezer across from the ice machine.
29-09-4:Basic - Faucet/handle missing at plumbing fixture. Out side by the wall.
14-69-4:Basic - Ice buildup in walk-in freezer. Repeat Violation
22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Walk-in cooler shelves.