Inspection Date: 8/27/2025

Inspection #: Visit ID: 13504088

14-31-5:High Priority - - From initial inspection : High Priority - Nonfood-grade bags used in direct contact with food. Observed to go bags of cooked meats in coolers Warning - From follow-up inspection 2025-08-27: **Time Extended**
31B-03-4:Intermediate - - From initial inspection : Intermediate - No soap provided at handwash sink. Warning - From follow-up inspection 2025-08-27: **Time Extended**
02C-02-5:Intermediate - - From initial inspection : Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed bags of cooked meats with no date marking Warning - From follow-up inspection 2025-08-27: **Time Extended**
53B-14-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One certificate expired 1-14-2025 Warning - From follow-up inspection 2025-08-27: **Time Extended**

Inspection Date: 8/26/2025

Inspection #: Visit ID: 10929566

08B-42-4:Basic - Food stored outside. Observed large two door Pepsi cooler with assorted grab and go drinks. Employee removed all drinks from cooler. Discussed with employee Cooler is to be fully removed since it is unable to fit in trailer Corrected On-Site Warning
51-13-4:Basic - No Heimlich maneuver/choking sign posted. Printed and placed in binder Corrected On-Site Warning
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed to go bags of cooked meats in coolers Warning
31B-03-4:Intermediate - No soap provided at handwash sink. Warning
02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed bags of cooked meats with no date marking Warning
53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One certificate expired 1-14-2025 Warning
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed a bottle of purple cleaner in storage trailer, not labeled. Employee labeled Warning

Inspection Date: 4/17/2025

Inspection #: Visit ID: 10799648

14-06-4:Basic - Wood food-contact surface not properly sealed. Wood shelving observed on cook line
14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed to go bags with cooked meats in reach in cooler
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

Inspection Date: 3/14/2025

Inspection #: Visit ID: 8708697

31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee put napkins Corrected On-Site
53B-14-5:Intermediate - Required employee training expired for 1 employee. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 5/20/2024

Inspection #: Visit ID: 8642135

11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended** - From follow-up inspection 2024-05-20: **Time Extended**
51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added outdoor cooking equipment- observed 2 open grills and 1 closed smoker Added food and equipment storage trailer. Observed 4 coolers and 1 warmer with cooked stored outside Observed trailer added with food prep table, blenders, food and single service items, and 2 reach in coolers Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended** - From follow-up inspection 2024-05-20: No plans submitted as of 5-20-2024 per Plan Review department Admin Complaint
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended** - From follow-up inspection 2024-05-20: **Time Extended**
53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended** - From follow-up inspection 2024-05-20: **Time Extended**

Inspection Date: 3/28/2024

Inspection #: Visit ID: 8641479

51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Unit has hard connection to propane tank and piping going from truck into ground Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**
51-36-1:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**
11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**
51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added outdoor cooking equipment- observed 2 open grills and 1 closed smoker Added food and equipment storage trailer. Observed 4 coolers and 1 warmer with cooked stored outside Observed trailer added with food prep table, blenders, food and single service items, and 2 reach in coolers Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**
53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended** - From follow-up inspection 2024-03-28: **Time Extended**

Inspection Date: 3/27/2024

Inspection #: Visit ID: 8638393

51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Unit has hard connection to propane tank and piping going from truck into ground Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**
51-36-1:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**
29-01-4:Basic - - From initial inspection : Basic - Waste water tank not enclosed or sloped to drain properly. Waste water tank removed from trailer and waste water line going into ground Warning - From follow-up inspection 2024-03-21: Operator currently has temporary bladder tanks installed. Tanks need to be physically installed onto truck **Time Extended** - From follow-up inspection 2024-03-22: Operator currently installing tank at time of callback, and are open and operating Admin Complaint - From follow-up inspection 2024-03-27: Observed wastewater tank attached to truck, but was leaking waste water from drain pipe directly onto ground. Operator put glue on pipes to seal. Establishment was open and operating. Admin Complaint Corrected On-Site
11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**
51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added outdoor cooking equipment- observed 2 open grills and 1 closed smoker Added food and equipment storage trailer. Observed 4 coolers and 1 warmer with cooked stored outside Observed trailer added with food prep table, blenders, food and single service items, and 2 reach in coolers Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**
53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended** - From follow-up inspection 2024-03-27: **Time Extended**

Inspection Date: 3/22/2024

Inspection #: Visit ID: 8637710

51-06-4:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Unit has hard connection to propane tank and piping going from truck into ground Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**
51-36-1:Basic - - From initial inspection : Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**
29-01-4:Basic - - From initial inspection : Basic - Waste water tank not enclosed or sloped to drain properly. Waste water tank removed from trailer and waste water line going into ground Warning - From follow-up inspection 2024-03-21: Operator currently has temporary bladder tanks installed. Tanks need to be physically installed onto truck **Time Extended** - From follow-up inspection 2024-03-22: Operator currently installing tank at time of callback, and are open and operating Admin Complaint
11-27-4:Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**
51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added outdoor cooking equipment- observed 2 open grills and 1 closed smoker Added food and equipment storage trailer. Observed 4 coolers and 1 warmer with cooked stored outside Observed trailer added with food prep table, blenders, food and single service items, and 2 reach in coolers Warning - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**
11-26-1:Intermediate - - From initial inspection : Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**
53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-03-21: **Time Extended** - From follow-up inspection 2024-03-22: **Time Extended**

Inspection Date: 3/21/2024

Inspection #: Visit ID: 8634633

Inspection Date: 3/18/2024

Inspection #: Visit ID: 8330955

08B-41-4:Basic - Food being prepared on a grill outside that has no cover. Observed employee cooking beef on open charcoal grill. Admin Complaint
08B-42-4:Basic - Food stored outside. Observed 4 coolers with meats and produce and a warmer with cooked chicken and vegetables stored outside Admin Complaint
51-06-4:Basic - Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Unit has hard connection to propane tank and piping going from truck into ground Warning
51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Warning
51-18-6:Basic - No copy of latest inspection report available.
29-01-4:Basic - Waste water tank not enclosed or sloped to drain properly. Waste water tank removed from trailer and waste water line going into ground Warning
12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee took order then put on gloves and started working with food.
11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed bowl in hand sink
28-09-5:Intermediate - Mobile food dispensing vehicle disposing liquid waste improperly. Trailer was dumping waste water from pipe connected to hand sink and three compartment sink, into ground. Observed waste water going into a drainage ditch from the pipe. Warning
27-06-4:Intermediate - No hot running water at three-compartment sink.
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap or hand washing sign
51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator added outdoor cooking equipment- observed 2 open grills and 1 closed smoker Added food and equipment storage trailer. Observed 4 coolers and 1 warmer with cooked stored outside Observed trailer added with food prep table, blenders, food and single service items, and 2 reach in coolers Warning
11-26-1:Intermediate - No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
51-22-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Operating location has well system, but no waste water system Warning
53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-02-4:Intermediate - Well water testing report/documentation is not available upon request. Operator obtaining water from well and no report available Warning

EL CARBONCITO POLLOS SASDOS Y MAS

Overall Food Safety Rating

All Inspection Reports