ROYLES GOURMET
ROYLES GOURMET has 6 health inspections on file for its DORAL location, with an overall rating of 4.4/5. Recent inspections indicate some food safety concerns.
Last inspection: 3 months ago · 6 reports on file
2005 NW 97 AVE K23
Overall Food Safety Rating
★★★★☆ (4.4/5)
Based on 6 health inspection reports
All Inspection Reports
11/25/2025· 3mo ago
Visit ID: 13455823
Met Inspection Standards2 int, 2 basic
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed over prep area.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 29-39-4:Intermediate - Backflow preventer not inspected and serviced according to manufacturer's recommendations. Observed at mop sink flow leaking signaling not working properly.
- 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Observed bottom self at prep table rusted.
7/8/2025· 8mo ago
Visit ID: 10916929
Met Inspection Standards1 int, 2 basic
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at chest Reach in freezer
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink, staff provided new roll. Corrected On-Site
3/6/2025· 1y ago
1 basic
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
11/8/2024· 1y 4mo ago
- N/A:No Violations Were Observed
5/29/2024· 1y 9mo ago
Visit ID: 8570283
Met Inspection Standards2 int, 1 basic
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Information was provided.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with not label under HWS.
12/8/2023· 2y 3mo ago
Visit ID: 8560748
Met Inspection Standards1 basic
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled Walk in cooler gaskets. Operator cleaned Walk in cooler gaskets. Corrected On-Site
Additional Information
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✓ Subpremise
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View on Google MapsLast Enriched At: 5/14/2025
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