RICO FARM
2005 NW 97 AVE K1
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/9/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled/dusted AC return.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed at preparation table.
Food safety inspection conducted on 1/9/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/10/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Inspection Details:
- 10-08-5:Basic - Ice scoop handle in contact with ice. Observed at common area ice machine.
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed flan containers with not date product was packaged and name and address of the establishment that prepared and packaged the food.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed At common area hand.
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shell eggs over raw meat and raw pork at walk in cooler , operator relocated raw eggs to bottom rack. **Corrected On-Site**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed At common area hand.
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed At common area hand.
Food safety inspection conducted on 9/10/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).