NEON COCONUTS
7885 NW 107 AVE STE 4-07
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/3/2025
High Priority
1
Intermediate
0
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-13-4:Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster via email. Warning - From follow-up inspection 2025-04-03: Observed no Heimlich maneuver/choking sign posted. **Time Extended**
- 50-17-3:High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1, 2024. Warning - From follow-up inspection 2025-04-03: Observed license expired October 1, 2024. Admin Complaint
Food safety inspection conducted on 4/3/2025 revealed 2 total violations (1 high priority, 0 intermediate, 1 basic).
Inspection on 1/31/2025
High Priority
1
Intermediate
3
Basic
4
Total
8
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch while engaging in food preparation. Warning
- 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between reach in cooler and preparation table. Warning
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided operator with choking poster via email. Warning
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wc stored on preparation table throughout establishment. Warning
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1, 2024. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning
Food safety inspection conducted on 1/31/2025 revealed 8 total violations (1 high priority, 3 intermediate, 4 basic).
Inspection on 7/12/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Inspection Details:
- 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at unisex bathroom.
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Operator only had surface temperature thermometer.
Food safety inspection conducted on 7/12/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Additional Information
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Last Enriched At: 5/14/2025
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