MCDONALD'S RESTAURANT

7570 Northwest 107th Avenue
Miami, Florida, 33186
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 2 health inspection reports

Location Map

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Nearby Locations

10771 NW 58 ST

Doral, FL

10783 NW 58 ST

Miami, FL

4400 NW 87 AVE

Doral, FL

4267 NW 107 AVE

Doral, FL

4273-4285 NW 107 AVE

Doral, FL

966 SW 8 ST

Miami, FL

10575 NW 41 ST

Miami, FL

10433 NW 41 ST

Doral, FL

10405 NW 41 ST

Doral, FL

10680 NW 41 ST

Miami, FL

All Inspection Reports

Inspection on 1/24/2025

High Priority
0
Intermediate
0
Basic
2
Total
2

Inspection Details:

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers at ware washing area wet and not drying properly. Manager correctly placed plastic containers. **Corrected On-Site** **Repeat Violation**
  • 33-11-4:Basic - Missing drain plug at dumpster.
Health Inspector (2025-01-24)
2025-01-24
★★★★½ 5.0/5
Food safety inspection conducted on 1/24/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).

Inspection on 8/9/2024

High Priority
2
Intermediate
1
Basic
3
Total
6

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed water damage on ceiling tiles at dining area.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed license not displayed. Operator provided current license and posted in the back office. **Corrected On-Site**
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers at ware washing area wet and not drying properly. Coached operator on correct procedure.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded lettuce 50 degrees cold holding at preparation table. As per manager less than four hours. Operator filled out time as a public health control during inspection.. **Corrected On-Site**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Coached operator on correct device to purchase.
  • 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Manager found blank form. Manager filled out form at time of inspection. **Corrected On-Site**
Health Inspector (2024-08-09)
2024-08-09
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 8/9/2024 revealed 6 total violations (2 high priority, 1 intermediate, 3 basic).